15-16 SEPT 2025 | FIBES SEVILLA

Nurturing trust. Strategies to ensure food quality and safety

Tue 17 Sep | 15:30 - 16:15

Product Quality and Food Safety are essential in the mass distribution sector, fundamental for building and maintaining consumer trust. Through investment in advanced traceability systems and sustainable production practices, companies not only ensure high quality and safety of foods but also promote supply chain sustainability. Communicating these messages to consumers is crucial.

Speakers
Francesc Serra

Francesc Serra

Plan Quality Manager Industrial

Europastry

Eduardo Sánchez

Eduardo Sánchez

Commercial Management

Miguel Vergara

Teba Castaño

Teba Castaño

Founder and CEO

La Disruptiva

Ricardo Fernández

Ricardo Fernández

Director of Quality and Sustainable Development

Carrefour

Moderators
Gonzalo Illesca

Gonzalo Illesca

Founding Partner

Omni Coffee